[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.artneon.cz\/zasady-ergonomie-pri-praci-v-kuchyni\/#Article","mainEntityOfPage":"https:\/\/www.artneon.cz\/zasady-ergonomie-pri-praci-v-kuchyni\/","headline":"Z\u00e1sady ergonomie p\u0159i pr\u00e1ci v kuchyni","name":"Z\u00e1sady ergonomie p\u0159i pr\u00e1ci v kuchyni","description":"Pracovn\u00ed plocha \u2013 d\u00e9lka pracovn\u00ed plochy na kuchy\u0148sk\u00e9 lince mezi d\u0159ezem a varnou deskou by m\u011bla b\u00fdt \u0161irok\u00e1 alespo\u0148 80 cm. V t\u011bchto m\u00edstech by pod deskou v doln\u00edch sk\u0159\u00ed\u0148k\u00e1ch m\u011bly b\u00fdt um\u00edst\u011bny z\u00e1suvky s no\u017ei, va\u0159e\u010dkami a dal\u0161\u00edmi \u010dasto vyu\u017e\u00edvan\u00fdmi n\u00e1stroji (lis na \u010desnek, \u0161krabky apod.)D\u0159ez nebo dvoud\u0159ez \u2013 u mal\u00fdch kuchyn\u00ed je ide\u00e1ln\u00ed...","datePublished":"2018-12-09","dateModified":"2023-05-01","author":{"@type":"Person","@id":"https:\/\/www.artneon.cz\/author\/#Person","name":"","url":"https:\/\/www.artneon.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/163f6c65c8acab43fa062eaf19866aeb6d6c2adc4d5c2462700a89e6feec77a0?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/163f6c65c8acab43fa062eaf19866aeb6d6c2adc4d5c2462700a89e6feec77a0?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"artneon.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.artneon.cz\/wp-content\/uploads\/img_a331645_w2345_t1544261837.jpg","url":"https:\/\/www.artneon.cz\/wp-content\/uploads\/img_a331645_w2345_t1544261837.jpg","height":0,"width":0},"url":"https:\/\/www.artneon.cz\/zasady-ergonomie-pri-praci-v-kuchyni\/","wordCount":444,"articleBody":"Pracovn\u00ed plocha \u2013 d\u00e9lka pracovn\u00ed plochy na kuchy\u0148sk\u00e9 lince mezi d\u0159ezem a varnou deskou by m\u011bla b\u00fdt \u0161irok\u00e1 alespo\u0148 80 cm. V t\u011bchto m\u00edstech by pod deskou v doln\u00edch sk\u0159\u00ed\u0148k\u00e1ch m\u011bly b\u00fdt um\u00edst\u011bny z\u00e1suvky s no\u017ei, va\u0159e\u010dkami a dal\u0161\u00edmi \u010dasto vyu\u017e\u00edvan\u00fdmi n\u00e1stroji (lis na \u010desnek, \u0161krabky apod.)D\u0159ez nebo dvoud\u0159ez \u2013 u mal\u00fdch kuchyn\u00ed je ide\u00e1ln\u00ed kruhov\u00fd keramick\u00fd nebo antikorov\u00fd d\u0159ez, jestli\u017ee v\u0161ak m\u00e1te na desce v\u00edce m\u00edsta, s\u00e1hn\u011bte rad\u011bji po dvoud\u0159ezu anebo alespo\u0148 po d\u0159ezu s odkl\u00e1dac\u00ed odkap\u00e1vac\u00ed plochou. Plocha pro um\u00fdv\u00e1n\u00ed se nedoporu\u010duje um\u00edstit p\u0159\u00edmo do rohu, i kdy\u017e to nen\u00ed tak problematick\u00e9 ve srovn\u00e1n\u00ed s varnou deskou v t\u011bchto m\u00edstech.Varnou plochu ne do rohu \u2013 ve v\u011bt\u0161in\u011b byt\u016f postaven\u00fdch za socialismu se spor\u00e1ky stav\u011bly do rohu kuchy\u0148sk\u00e9 sestavy. Byl to v\u00fdrazn\u00fd ne\u0161var, s n\u00edm v\u0161ak nebylo mo\u017en\u00e9 p\u0159\u00edli\u0161 operovat, nebo\u0165 \u0161lo zejm\u00e9na o plynov\u00e9 spor\u00e1ky s pevn\u011b ukotven\u00fdm p\u0159\u00edvodn\u00edm ventilem. Va\u0159it v rohu m\u00edstnosti znamen\u00e1 b\u00fdt zna\u010dn\u011b omezen v manipula\u010dn\u00edm prostoru, varn\u00e1 deska nebo spor\u00e1k tedy pat\u0159\u00ed nejl\u00e9pe uprost\u0159ed linky . M\u011bl by m\u00edt po obou stran\u00e1ch dostatek voln\u00e9 plochy pro odkl\u00e1d\u00e1n\u00ed surovin a n\u00e1stroj\u016f k va\u0159en\u00ed. Minim\u00e1ln\u00ed vzd\u00e1lenost od rohu se doporu\u010duje alespo\u0148 30 cm. M\u011bjte tak\u00e9 na pam\u011bti u plynov\u00fdch varn\u00fdch desek, \u017ee by nem\u011bly st\u00e1t p\u0159\u00edmo pod oknem, kdy pr\u016fvan m\u016f\u017ee uhasit ho\u0159\u00edc\u00ed plamen.Kuchy\u0148 je pracovi\u0161t\u011b \u2013 pamatujte na to v souvislosti s odb\u00edh\u00e1n\u00edm od d\u0159ezu k varn\u00e9 desce a k chladni\u010dce. Vzd\u00e1lenost mezi jednotliv\u00fdmi pracovn\u00edmi body by nem\u011bla b\u00fdt p\u0159\u00edli\u0161 velk\u00e1, ale z\u00e1rove\u0148 byste se nem\u011bli c\u00edtit v kuchyni st\u00edsn\u011bn\u011b. Ide\u00e1ln\u00ed je tento troj\u00faheln\u00edk pojmout jako sou\u010det obvodov\u00fdch st\u011bn v celkov\u00e9 d\u00e9lce 5 \u2013 6 metr\u016f.J\u00eddeln\u00ed st\u016fl \u2013 kulat\u00e9 j\u00eddeln\u00ed stoly vy\u017eaduj\u00ed v\u011bt\u0161\u00ed manipula\u010dn\u00ed prostor, a\u010dkoliv se mohou zd\u00e1t na prvn\u00ed pohled men\u0161\u00ed. Do mal\u00fdch kuchyn\u00ed rad\u011bji volte stoly obd\u00e9ln\u00edkov\u00e9, a to tak, aby mezi \u017eidl\u00ed a pracovn\u00ed deskou vznikl voln\u00fd prostor minim\u00e1ln\u011b 1 metr. Pamatujte tak\u00e9 na v\u00fdsuvnou spodn\u00ed sk\u0159\u00ed\u0148, kter\u00e1 m\u016f\u017ee zasahovat a\u017e p\u016fl druh\u00e9ho metru do prostoru.                                                                                                                                                                                                                                                                                                                                                                                        3.7\/5 - (9 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Z\u00e1sady ergonomie p\u0159i pr\u00e1ci v kuchyni","item":"https:\/\/www.artneon.cz\/zasady-ergonomie-pri-praci-v-kuchyni\/#breadcrumbitem"}]}]